I’m loving the versatility of frittatas at the moment. Pretty much anything you have in your fridge you can add to a frittata – vegetables, cheese, meats, spices, and condiments. The options are endless and this is such a good way of cleaning out your fridge! You can also serve frittatas for breakfast, dinner or lunch! So …
Do you always have extra taco meat leftover? We do especially since our boys prefer plain cheese quesadillas over anything with meat in it. Here is awesome quick and healthy lunch you can use some of you leftover meat in! Mexican Frittata Ingredients 2 eggs 1/4 cup shredded mexican cheese 2% 1/4 cup left over …
Corn is in season and I’m loving getting it straight from the cob. It’s so much sweeter and tasty fresh! Today the boys and I walked to the store and we got some corn. I quickly through this recipe together it is so easy. But also amazingly tasty. I like to grill my corn, I …
Pepperoni, olives, tomatoes oh my! With the house being pretty empty of food and not having a clear plan for lunch I went to my new favorite thing to make: Frittatas! Lucky for me I still had two eggs left in the fridge. I also had some olives I needed to use. Somehow I ended …
Have you ever started making a recipe then messed it up so badly that you ended up making a completely new recipe? Well that happened to me today, but you know what it ended up being a good thing. (I’ve had many not end up so happy.) This is how I cam up with my …
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