I enjoy spicing things, but my absolute favorite burn is the burn that wasabi gives you. It’s quick, hot and then gone. I hate when the burn lingers on your tongue and you are trying everything to get it off to stop the pain. If you have never had wasabi I highly recommend trying it! …
Bacon Egg Salad Ingredients 2 eggs hardboiled 4 slices bacon precooked and chilled 1 tablespoon light mayonnaise 1 tablespoon plain greek yogurt (optional) (not in nutrition facts) 1/4 teaspoon paprika salt and pepper to taste Directions Chop egg or mash with a fork Add mayonaise and plain greek yogurt Chop or cut up bacon add …
Mango, chili powder and a little creaminess make this chicken salad just amazing!! I put it on a thin bun, but I think it would be even better on a bed of greens. How do you eat your chicken salad? Mango Chicken Salad Ingredients 4 oz chicken breast 1/2 mango 1 tablespoon light mayo 1 …
Last week, hubby got to go out crabbing with his brother and brought home 4 nice big crabs for us. Now I have never really torn a whole crab apart, but it actually wasn’t too hard. I got a good amount of yummy buttery meat and we were able to share some of the crab …
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