Holiday Food Fest: Pumpkin Muffins

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My son loves muffins as you may have read about here. I wanted to make some pumpkin muffins but I couldn’t find a recipe I loved, so I decided to modify a recipe. I only did a tweek here and there but I like that they are not messy and not an overly sugary treat.

Pumpkin Muffins

Makes 30 muffins

4 eggs
2 cups sugar
1 (16 ounce) can pumpkin
1 teaspoon vanilla extract
1 1/4 cups vegetable oil
3 cups flour
1 teaspoons baking soda
1 teaspoons baking powder
2 teaspoons cinnamon
1 teaspoon salt

Directions:

1. Preheat oven to 400F.
2. Mix in a large bowl all the dry ingredients.
3. In small bowl beat eggs, sugar, pumpkin, vanilla and oil until smooth
4. Add pumpkin mixture to to dry ingredients. Do not over mix should be lumpy.
5. Fill greased or paper-lined muffin cups 3/4 full.
6. Bake for 15-20 minutes.

Enjoy!!

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Find more Fall Deserts at the Holiday Food Fest!

Pepper Ferguson

Healthy Mom = Healthy Family - That is my life motto and I hope to encourage it to be yours too. January 2011 I made the decision to lose weight and lost 80+ pounds. I saw my boys start getting active with me and I realized I wasn't only changing my life but also my boys.

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1. 

   Liz@HoosierHomemade says:

   at Nov 5

   We love muffins at our house too! Thanks for joining in the fun at the Holiday Food Fest!
   ~Liz
2. 

   Geri@heartnsoulcooking says:

   at Nov 6

   I love a GREAT!!!! muffin recipe and pumpkin muffins are a family favorite.
   Geri
3. 

   Jenny
   Twitter: osvme
   says:

   at Nov 6

   Those look really yummy. I need to start cooking more, really.
4. 

   Lauren says:

   at Nov 6

   Yum! These look delicious – such great flavours =D.
5. 

   Casual Friday Every Day says:

   at Nov 6

   They look so good! I need to have you ship me some

   Nell
6. 

   JHill says:

   at Nov 8

   Oh yum! I love everything pumpkin. I don’t know why I never thought of putting sprinkles on muffins. Genius!

   • 

     Pepper
     Twitter: unicornbeauty
     says:

     at Nov 8

     The sprinkles started because my 2yo will eat anything with sprinkles on it (not that I have to convince him to eat muffins). But I thought it would be a fun way to make these more festive.