I try to cut costs on my baking by only picking up one fresh herb for each week. This way we get to enjoy the flavor of fresh herbs in our food, but I don’t have to stress about the herbs going bad before I use them up. I do look through our recipes for the week and find what will work the best with most of the recipes and the menu plan.
I’ve made this soup with dill and with basil before. Both turned out wonderful. What’s nice is that you can substitute any fresh herb you have available. Or if you
Healthy Mom = Healthy Family - That is my life motto and I hope to encourage it to be yours too. January 2011 I made the decision to lose weight and lost 80+ pounds. I saw my boys start getting active with me and I realized I wasn't only changing my life but also my boys.