Isn’t it amazing how different each kind of olive can taste? For this recipe you could use any olives you wanted or happened to have on hand. This frittata is full of flavor and has almost a pizza taste to it. Oh it would probably be amazing with a marinara dip and you have the extra calories for it!

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Three Olive Frittata


  • 3 Kalamata olives
  • 5 black olives
  • 5 green olives
  • 2 tablespoons feta


  1. Preheat broiler and place rack on top slot
  2. Chop olives
  3. Spray oven safe pan with cooking spray
  4. Beat eggs and pour into a pan
  5. Sprinkle olives and feta over eggs
  6. Cook till set, about 3 minutes
  7. Place pan under broiler and cook for an additional 3 minutes or until top starts to brown.

Servings: 1 | Calories: 260 | Fat: 24 | Carbohydrate: 5 | Fiber: 0 | Protein: 16

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Written by

Pepper Ferguson

Hi I'm Pepper. My family and I are sharing pieces of our lives.
We hope to inspire you by showing that even small changes can make the biggest differences in your life. You don't have to go to extremes to become healthy. Just do it one habit, one meal, one walk, and one hug at a time.

Let's work together one piece at a time making better habits, eating healthier, getting moving, and most of all loving our families.

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