Frittata Friday: Three Olive Frittata

Tweet about this on TwitterShare on FacebookShare on Google+Share on StumbleUponShare on YummlyPin on PinterestPrint this page

Three-Olive-Frittata

Isn’t it amazing how different each kind of olive can taste? For this recipe you could use any olives you wanted or happened to have on hand. This frittata is full of flavor and has almost a pizza taste to it. Oh it would probably be amazing with a marinara dip and you have the extra calories for it!

Print Recipe

Three Olive Frittata

Ingredients

  • 3 Kalamata olives
  • 5 black olives
  • 5 green olives
  • 2 tablespoons feta

Directions

  1. Preheat broiler and place rack on top slot
  2. Chop olives
  3. Spray oven safe pan with cooking spray
  4. Beat eggs and pour into a pan
  5. Sprinkle olives and feta over eggs
  6. Cook till set, about 3 minutes
  7. Place pan under broiler and cook for an additional 3 minutes or until top starts to brown.

Servings: 1 | Calories: 260 | Fat: 24 | Carbohydrate: 5 | Fiber: 0 | Protein: 16

Powered by
Plan To Eat

One Response

A Craft a Day Birthday Easter Crafts Father's Day Crafts Free Printables! Mother's Day Crafts St Patricks Day Crafts Valentine's Day Crafts
Printable Hand Print Fathers Day Card
Printable Hand Print Father’s Day Card
Easy DIY Duct Tape Earbud Case
Easy DIY Duct Tape Earbud Case
50 Summer Activites for Kids
50+ Summer Activities for Kids
Appetizers Baking Bentos Beverages Breakfast Dessert Dinner Kids Lunches Lunch Salads Side Dishes Snacks Soups
Red, White, and Blue Quinoa Salad, perfect for Fourth of July
Red, White & Blue Quinoa Salad | Perfect for the Fourth Of July
Sweet Potato Tacos
Sweet Potato Tacos
Sriracha Lime Edamame
Spicy Sriracha Lime Edamame