Pepperoni, olives, tomatoes oh my! With the house being pretty empty of food and not having a clear plan for lunch I went to my new favorite thing to make: Frittatas! Lucky for me I still had two eggs left in the fridge. I also had some olives I needed to use. Somehow I ended …
Last week, hubby got to go out crabbing with his brother and brought home 4 nice big crabs for us. Now I have never really torn a whole crab apart, but it actually wasn’t too hard. I got a good amount of yummy buttery meat and we were able to share some of the crab …
Have you ever started making a recipe then messed it up so badly that you ended up making a completely new recipe? Well that happened to me today, but you know what it ended up being a good thing. (I’ve had many not end up so happy.) This is how I cam up with my …
A new spin on your traditional chicken salad, add some spaghetti sauce and give it an Italian kick. Creamy Italian Chicken Salad Ingredients 4 oz chicken breasts shredded 3 Tbs spaghetti sauce 1 oz light cream cheese 1/2 oz grated Parmesan cheese 1/2 Tbs Italian Seasoning Directions Mix spaghetti sauce, seasoning, cream cheese, and Parmesan cheese together in a bowl (if making how …
I first made these trying to stuff the tortillas in the muffin pans cups, but then my wonderful husband sent me this picture on google+: That is how I’m going to make them next time! I can’t wait to try it out so we are having them again right away! I used Mission Artisan Style …
I recently had a request for some recipes here on Pepper Scraps, now I’m the first one to admit I’m not the best cook out there. But sometimes I do a good job combining a few flavors and making something yummy. Today it was a very yummy light lunch: Creamy Shrimp Cucumber Sandwiches. Creamy Shrimp …
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