Five reasons I love frittatas: Cheap It’s only $.17 per egg even if you don’t get them on sale or in bulk! Plus using up the items in your fridge will save you money too. Use up what you have Have a handful of cheese left, a few mushrooms or some leftovers? Toss them in …
It’s time to pull out the grill and start doing some outdoor cooking. Well for most people – I actually tend to do grilling on my George Foreman. I’m just not good with fire and my husband tends to be better on the grill than me. But I promise this recipe is great off the …
Hummus is hard for me, I love it but the protein and carb ratio is hard for me to eat it. I know it’s good carbs so every often I will have some. Then I had an epiphany why not add plain protein powder into the hummus and up the protein in this great snack. …
Isn’t it amazing how different each kind of olive can taste? For this recipe you could use any olives you wanted or happened to have on hand. This frittata is full of flavor and has almost a pizza taste to it. Oh it would probably be amazing with a marinara dip and you have the …
Okay you know these are good when your kids start begging you to make more of those carrot cookies. I originally created this recipe for me to put into my bento boxes, but now the boys are addicted! I’m wondering if I could convince them to eat zucchini bread ones. Carrot Cake Protein Bites Ingredients …
Plain Greek Yogurt for Baking Plain greek yogurt is a great substitute for oil and butter in your baking. When baking muffins or other breads that call for oil or butter replace the it with plain greek yogurt to lower the calories and the fat! I still use butter in our diet because I believe …
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