Lunch | Pepper Scraps

Spaghetti Squash with Garlic White Sa...

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posted on: Mar 5, 2013 | author: Pepper Ferguson

Happy Dr Seuss Day! Isn’t it just perfect that Dr Seuss Day landed on a Friday! Here we are on Frittata Friday...

posted on: Mar 1, 2013 | author: Pepper Ferguson

I got ham at an amazing price the other day $3.99 for a 3 pound black forest ham. I quickly grabbed up two because I...

posted on: Feb 23, 2013 | author: Pepper Ferguson

I am currently working on making large batches of one dinner to serve on the nights that TJ, hubby, is at school. I...

posted on: Feb 19, 2013 | author: Pepper Ferguson

It’s frittata friday again! I have to say this is one of my favorites. I loved how the artichoke heart texture...

posted on: Feb 1, 2013 | author: Pepper Ferguson

I love beets and I wanted to try making something from fresh beets this week. I have actually never seen fresh beets,...

posted on: Jan 25, 2013 | author: Pepper Ferguson